Embrace Fine Food and Wine - WEA Ladies Who Lunch Spring Event

If you are a lover of fine food and wine our Spring Editions of our Ladies Who Lunch Package is for you! Enjoy a fantastic day out with a group of foodies from Women Embrace Adventure in beautiful Newcastle. 

Our Spring edition of our Ladies Who Lunch events will be held at Restaurant Mason in Newcastle. 

Why have we chosen Restaurnat Mason?  After opening in November 2011, Restaurant Mason received its first Sydney Morning Herald Good Food Guide Award, One Chef’s Hat, in its first year. Since then it has gone from strength to strength maintaining its One Chef’s Hat for seven consecutive years. With Chris’ previous Hatted (Restaurant II - Newcastle) and Michelin Star (The Ledbury, Notting Hill – London) experience and Ami’s restaurant management expertise, you are sure to enjoy one of Newcastle’s premier establishments. Husband and Wife team, Chris and Ami invite you to enjoy their passion for fine food, wine and great service. Restaurant Mason offers smart food in a relaxed venue.

And to make our day even more special we have the entire place to ourselves! Yes, thats right Chris and Ami have opened up their restaurant on the 12th of October especially for the ladies of Women Embrace Adventure!

It’s a perfect day out for food (and wine) loving women. 

Whats included

1. Sparkling wine on arrival 
2. 5 course Tasting Menu at the award winning Restaurant Mason with the restaurant all to ourselves - you chose if you have with or without matching wines
3. A special Women Embrace Adventure gift to remember your day
4. A fantastic day out with a great bunch of women full of fun, laughter and a few little surprises for you along the way!

Cost:

$145 Food only - including all of the above without the matching wines at lunch

$200 Food and matching Wines - including all of the above including matching wines with the tasting menu

Example menu - please note this may be different on the day as they change menus to suit seasonal produce

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A glass of Sparkling wine with Amuse 

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First Course  BBQ Western Australian Scampi, Smoked Celeriac, Avruga, Saltbush, Sorell and Scampi Cream 

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Second Course  BBQ Quail, Glazed in Beetroot, Liquorice Root, Lentils, Hungerford Meats Smoked Bacon, Black Pudding 

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Third Course  Roast Berkshire Pork, Crisp Belly, Dylan's Carrots, Fennel, Shishito Pepper Jam 

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Dessert  Chocolate Tart, Chestnut Ice Cream, Grapes OR Cheese Platter 

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This is going to be a day that Foodies dreams are made of! 

What if I don’t have anyone to go with?  No problem at all, Sharon and Katrina from Women Embrace Adventure will be there to introduce you to your fellow foodies. We are sure by the end of the day you would have found some new friends.​

Booking terms and Conditions:Payment for events are final once you receive a confirmation email.  No refunds will be given. This is an all weather event. For full T&C see our webpage.